Hauraki Gulf

fishing report

Supplied by

Scott Cushman

Digital Fish - Smoking Fish Basics
Note: If map is showing it is created by LINZ / New Zealand Hydrographic Authority and made available by Creative Commons 3.0. Maps should not be used for navigation

Scott Cushman from Digital Fish has been having a go at smoking his own fish and loving it. He has been doing quick easy hot smokes and has been learning a few tricks a long the way - like brining the fish beforehand and how it makes a difference to the flavour of the fish. Here’s the set up and some tips to get you started on smoking your own fish. Kahawai are a great fish to try your first smoke - they taste great and its hard to mess it up.

Stop Exotic Caulerpa!

Stop the spread of exotic caulerpa seaweed. If boating in the upper North Island, check your anchor and gear before moving location and if you find any seaweed, Bag it, Bin it! Legal controls are in place at Great Barrier Island, Great Mercury Island and Bay of Islands.

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